A classic French salad dressing with mustard, the essential ingredient!


1 tablespoon mustard
100 ml vinegar and / or juice of lemon
200 ml oil (olive or sunflower)
1 teaspoon salt
Pepper (to taste)


The first thing is to dilute the mustard with the vinegar and / or the juice of lemon, with a spoon, in a bowl.
Then, add all the other ingredients and mix them with a fork, with a rapid and energetic gesture.
It is possible to add some aromatic herb to taste.
Bon appétit!