CAKES & COOKIES
This gluten-free Summer Strawberry Cake recipe takes time to make, but the reward is very sweet. The flavors of rhubarb and strawberries will give you the first taste of the oncoming summer.
This French Forest Berry Cake recipe stands out due to its elaborate but easy-to-achieve appearance and its unique taste of berries from the forest, freshly picked or frozen. As an added plus, this non-dairy cream-style cake requires no baking.
This recipe for a Gluten-Free Chocolate Bread is a sweet variation of our Gluten-Free Five Seed Bread. A sweet treat for children and adults. Crowned with chocolate icing, it is almost like a cake.
This raw, gluten-free blueberry cream cake recipe is something for special occasions, and of course best in summer when you can get fresh blueberries.
The cocoa combines itself perfectly with the coconut and the pastel purple vegan blueberry cream.
This Raw Kaki Cake recipe is gluten-free, vegan and has raw food quality. It will please your friends and family. The season for the healthy and vitamin-rich kaki fruit starts in autumn.
Time for a cup of tea and this orientally flavoured gingerbread. Serves: 6 people Time : 15 minutes, baking time 1 hour Ingredients 50 g of chestnut flour 50 g of rice flour 2 teaspoons of baking powder 1 tablespoon of arrow-root (or 10 g of cornstarch) 1 teaspoon of gingerbread spices (cinnamon, star anise, […]
Absolutely delicious chocolate cake and you’ll never guess that it is dairy-free and gluten-free. Serves: 12 people Preparation 3 cake pans, each ⌀ 26 cm Margarine to grease the pans Baking paper Preheat the oven to 160°C. Prepare the three cake pans. For that line out the bottoms of the cake pans with baking parchment […]
This is a tasty low-fat cake without eggs, nice for an afternoon tea or coffee. Serves: 12 people Preparation a cake pan ⌀26 cm 1 tablespoon sunflower oil baking paper Preheat the oven to 180°C and prepare the cake pan. Line the bottom of the cake pan with baking paper and coat the sides of […]
Delicious cookies, not only for friends of raw food. Recipe for 10 – 12 cookies Ingredients COOKIES: 50 g dates (cut up into very small pieces) 50 g shredded coconut 3 tablespoons of raw cacao powder (or carob powder) CREAM: vanilla coconut butter 150 g dried shredded coconut 1 teaspoon vanilla powder (or lemon zest […]
A baked lemon cheesecake recipe very easy to make and so delicious! Ingredients DOUGH 100 g cold butter or margarine 250 g whole wheat flour ½ teaspoon baking powder 60 g whole cane sugar 1 pinch salt ½ teaspoon vanilla powder about 5 tablespoons milk FILLING 750 g curd cheese 125 g whole cane sugar […]
A delicious gluten-free banana cake for an afternoon tea or after sport or any physical activity. Ingredients 250 g ripe bananas 60 g melted butter or ghee 60 g coconut sugar or brown sugar 140 g almond powder or cashew powder 1 pack baking powder 1 tablespoon chia seeds 90 g rice flour 30 g […]
There are various types of apple cakes in Germany. Here is one of them “Gedeckter Apfelkuchen”. Baking time: 30 – 35 minutes /200°C Ingredients DOUGH 600 g spelt flour (or wheat flour) 2 packets baking powder 200 g butter/margarine 50 g sugar 1 packet vanilla sugar 1 pinch of salt 250 ml milk (or 250 […]